Round cakes
Double layer cakes have a layer of buttercream frosting between the layers.
| Size |
Serves |
|
6" single
|
6
|
|
6" double
|
6-8 |
|
8" single
|
8-10
|
|
8" double
|
12-15 |
|
10" single
|
15-18
|
| 10" double |
20-25
|
|
12" single
|
20-25
|
|
12" double
|
30-35
|
|
14" single
|
35
|
|
14" double
|
55 |
|
16" single
|
55
|
|
16" double
|
75 |
|
18" single
|
75
|
|
18" double
|
100 |
|
20" single
|
100
|
|
20" double
|
125 |
sheet cakes
| Size |
Serves |
| 6½" x 9" |
12-15 |
| 9" x 13" |
20-25 |
| 11" x 15" |
30-35 |
| 12" x 18" |
40-50 |
| 22" x 15" |
80-90 |
| 24" x 18" |
120-130 |
|
Tiered Square Cakes
| Size |
Serves |
| 6“ + 10“ |
35-40 people |
| 8“ + 12" |
60 + people |
| 4“ + 8“ + 12“ |
75 + people |
| 6 “ + 10“ + 14“ |
90 people
|
| 4" + 8" + 12" + 14" |
120 people |
| 4" + 8" + 12" + 16" |
160 people |
| 6" + 10" + 14" + 18" |
210 people |
|
|